Entrees

Lunch

Lemon Pepper Catfish $14.95

topped with stewed tomatoes, macaroni and chesse and wiched greens.

Swamp Thang $17.95

sauteed shrimp, scallops and crawfish in a dijoncream sauce over wiched greens

Blackened Shrimp Salad $16.95

jumbo shrimp blackened and served over mesclun mix, baby corn, carrots and a soy lime vinaigrette

Smothered   NY Strip $21.95

marinated and topped with a sundried tomato tapenade, parmesan cheese and served over fried gnocchi with an herb demi glace

Stack of Fried Chicken and Waffles $11.95

marinated fried chicken breast served on a cornbread waffle with a maple-mustard mayonnaise and potato salad.

B. Smith's BBQ'd Ribs $14.95

with sweet potato fries, coleslaw and cornbread

Grilled Spring Chicken $14.95

free-range breast, with a verjus vinaigrette, steamed vegetables and mashed potatoes

Appetizers

Lunch

Spring Garden Salad $7.95

Tossed with fresh cucumbers, tomotoes, reggiano cheese and a verjus vinaigrette

Lousiana She-Crab Chavder $8.95

creamy chowder with andouille sausage: cup or boul $5.95 $8.95

Seafood & Okra Gumbo $8.95

shimp, crawfish, rabmeat and scallops in a dark cajun roux over saffron rice: cup or bowl, $6.95, $8.95

Catfisu Fingers $7.95

with aged ricotta cheese and red pepper sauce

Fried Green Tomatoes $7.95

with aged ricotta cheese and red pepper sauce

Chef Rock's Crabcake $15.95

with shrimp ceviche.

New Orleans Jambalaya $9.95

tasso ham, chicken, jumbo shrip and louisiana rice

Seasoned Shredded Beef Burrito $15.95

Marinated beef slow-roasted to tender perfection

Sandviches

Lunch

Bacon and Bleus Burger $12.95

applewood baconm bleu cheese with lettuce, tomato and herb aioli

Spicy Shrimp PO Boy $14.95

succulent marinated shrimp, fried and served on a homemade baguette with remoulade and lettuce

Pulled Pork Sandwich $11.95

tossed in our sweet and spicy BBQ sauce, on a kaiser roll, served with Cajun fries and coleslaw.

Turkey and Bacon Panini $11.95

roasted turkey, applewood bacon, basil and havarti cheese